3 Sisters Cafe
Since its inception in 2014, 3 Sisters Cafe's motto has been to provide the best nutrition and food service to patients, visitors and hospital staff possible. Our team works in tandem with the hospital's dieticians and clinical staff to ensure that all compliances are met to prepare and deliver food of the highest quality, taste and hygiene.
Our Mission
Our Vision
Our Values
Through the Patients Eyes
Patients are increasingly shopping for healthcare services, and seeking the best possible overall experience when they need care. Some core factors of quality of care are unseen to the eye, others such as cleanliness and food are what people get obsessed with and can make or break their experience and subsequent loyalty to the hospital brand. We want to the change the perspective of "Hospital food" and elevate it to a pleasant dining experience with delicious, nutritive food of the highest quality and exemplary customer service.
WHAT WE OFFER AND OUR SKILLS
We believe that food is not just nourishment, but also an integral part of any treatment. That is our philosophy when it comes to hospital catering: making good health the central ingredient of every dish we prepare. We have experience with NABH certification for hospital cafeteria and will follow stringent quality and hygiene guidelines. We create a bespoke service - whether you're looking for catering for your staff, visitors or patients or if you want vegetarian, gluten-free, nut-free catering and more, as well as organic catering on request.
DEVELOPING RECIPES AND MENUS BY TAKING DIETETIC ADVICE INTO CONSIDERATION
PREPARING FOOD TO QUALITY APPROVED STANDARDS. MAINTAIN AND SUPERVISE FOOD HYGIENE
SERVE FOOD TO PATIENTS AT WARD LEVEL AND TIMELY DELIVERABLES
EATING LOCAL ORDER PERSONALIZED COOKED - TO - ORDER TRAY SERVICE
STANDARD RECIPE MANAGEMENT AND THE BEST INGREDIENTS, SUSTAINABLY SOURCED
INDIAN AND INTERNATIONAL PATIENT FOOD SERVICES / MENU CHANGES
QUALITY CONTROL AND AUDIT
ESCALATION MATRIX SOLVING CLIENTS ISSUES ON TIMELY BASIS
